Italian Dinner

Bordo Salumi, Sliced On Site

Assorted Meats/Local Cheeses
Prosciutto/Soppressata/Capocollo/Lomo/Finocciona/Iberco Ham/Bresaola

Insalata

Grilled Vegetable Board
Artichokes, Portabella, Squash, Asparagus, Peppers

Charred Fennel
Blood Orange, Olives, Radish

Wild Mushroom Ragu
Herbed Goat Cheese, Rosemary Pesto

Caprese
Heirloom Tomatoes, House Mozz, Basil Oil

Panzanella
Cucumber/Tomato/Crostinis/Arugula

Stazione Bruschetta
Tomato, Fig Balsamic, Focaccia

Grilled Artichoke

Eggplant Capponatta
Iberco Ham, Melon, Marinated Mushrooms, Olives

Braised Fennel
Yellow Tomato, Mozzarella, Focaccia Crisps, Baguette

 

Secondi/Carne/Pasta Stazione

Porchetta/Carved

Rack of SRF Pork/Prosciutto/Tomatoe/Parmesan/Mozzarella

Rigatoni/Wild Mushrooms/Tomato/White Wine

Veal Bresaola/Marinara/Gnocchi

Linguini Vongolaise